// the breakfast of champions: churros con chocolate
// one-hour drive to asador etxebarri
// those percebes (goose barnacles) we mentioned earlier, still smoky
// you eat them by twisting off the leathery sleeve and biting off the meat
// view of green mountains from our table
// they like their teeny tiny octopi over there
// while walking around the little town, a flock of sheep came charging right by us
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