
// the breakfast of champions: churros con chocolate

// one-hour drive to asador etxebarri

// those percebes (goose barnacles) we mentioned earlier, still smoky

// you eat them by twisting off the leathery sleeve and biting off the meat

// view of green mountains from our table

// they like their teeny tiny octopi over there

// while walking around the little town, a flock of sheep came charging right by us












































